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Crop Production Topics

More Topics »
  • Cropping Systems
  • Season Extension
  • Nutrient Management
  • Conservation Tillage
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Showing 141-160 of 172 results

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A field of flowering canolanortheast.sare.org resources canola-production-for-on-farm-energy

Canola Production for On-Farm Energy

The following production guides, cost calculator and research reports are on canola production, including weed management. They were developed as part of a multi-year research project by University of Vermont...

sunflower facing the camera with a pollinator on itnortheast.sare.org resources sunflower-production-for-on-farm-energy

Sunflower Production for On-Farm Energy

The following production guides, cost calculator and research reports are on sunflower production, including weed management. They were developed as part of a multi-year research project by University of Vermont...

cover image of a powerpoint slidenortheast.sare.org resources predatory-mites-for-organic-thrips-control-in-high-tunnel-cucumbers

Predatory Mites for Organic Thrips Control in High Tunnel Cucumbers

A presentation of grant-funded research on biological control methods in New York, including cultural practices, plant resistance, grafting, rotations, sprays and beneficials....

Resource Guild for Organic Insect and Disease Management Cover featuring agricultural fields and vegetablesnortheast.sare.org resources resource-guide-for-organic-insect-and-disease-management

Resource Guide for Organic Insect and Disease Management

Crop management for insects and disease control, photos, fact sheets, and extensive appendices addressing plant resistance, habitats for beneficial insects, trap cropping, and more....

Cornell University agronomy fact sheetnortheast.sare.org resources nutrient-management-in-corn-production

Nutrient Management in Corn Production

The following Cornell University agronomy fact sheets were developed during a 2009 SARE grant to help farmers and educators better evaluate nutrient cycling in corn production, thereby equipping them with...

High tunnel winter cropping systems presentationnortheast.sare.org resources high-tunnel-winter-cropping-systems

High Tunnel Winter Cropping Systems

A 40-minute presentation by Lewis Jett, West Virginia Extension Service, on the use of high tunnels for winter crop production. Download separate audio and slideshow files:Download audio (MP3, 15MB) Download...

greenhouse with vibrant green crops on wooden tables in small black potsnortheast.sare.org resources vegetable-bedding-plants-pest-management

Vegetable Bedding Plants Pest Management

This University of Massachusetts web page has information on integrated pest management (IPM) and organic controls, two practical ways to effectively manage pests on vegetable bedding plants. Vegetable bedding plants...

Screen shot of Northeast cover crop decision toolnortheast.sare.org resources northeast-cover-crop-decision-support-tool

Northeast Cover Crop Decision Support Tool

The Northeast Cover Crops Council (NECCC) has created an online tool designed to support farm decision-making around cover crops. The tool includes a Cover Crop Explorer that provides in-depth information...

Map of crop using remote sensing to indicate vegetation upon cover crop termination.northeast.sare.org resources crediting-cover-crops-and-soil-organic-matter-in-a-variable-rate-nitrogen-fertilizer-prescription

Crediting Cover Crops and Soil Organic Matter in a Variable Rate Nitrogen Fertilizer Prescription

Crop growth depends on available nitrogen (N) in the soil, much of which comes from mineralization of soil organic matter and other organic residues, such as cover crops. The amount...

Cover page for CULTIVATING HEALTHY COMMUNITIES Issued in furtherance of Cooperative Extension worknortheast.sare.org resources cover-cropping-on-vegetable-farms-in-northern-new-england

Cover Cropping on Vegetable Farms in Northern New England

This bulletin, authored by Heather Darby and her staff at the University of Vermont Extension Crops and Soils Team, provides basic information on cover crop strategies for vegetable farms based...

northeast.sare.org resources dreaming-of-local-lemons-solar-energy-virtual-tour

Dreaming of Local Lemons: Solar Energy Virtual Tour

Summit Naturals Organic Farm has a high tunnel and greenhouse, whose active solar heating systems allow them to grow greens throughout the winter and tropical fruits such as oranges, lemons, pineapples...

Structure with solar panels outside with a line of text on the right sidenortheast.sare.org resources powering-your-farm-off-the-grid

Powering Your Farm Off-the-Grid

Is it possible to operate a farm off-the-grid, and what are the challenges and opportunities? Raymond Luhrman will take you on a virtual tour of Fox Creek Farm and describe...

Shiitake mushroom growing on a branchnortheast.sare.org resources testing-the-use-of-spent-brewery-grain-in-three-mushroom-species

Testing the use of spent brewery grain in three mushroom species

A poster summarizing the results of a Farmer Grant that looked at substituting spent brewer's grain in the production of three gourmet mushroom species. ...

Report from Rutgers of minimizing bacteria in the Delaware Bay Cover page with a picture of the Delaware bay and two people cleaningnortheast.sare.org resources minimizing-the-risks-of-vibrio-bacteria-in-farm-raised-oysters-grown-in-intertidal-elements-of-the-delaware-bay

Minimizing the risks of Vibrio bacteria in farm-raised oysters grown in intertidal elements of the Delaware Bay

New Jersey’s oyster farms are concentrated on the extensive intertidal sand flats of the lower Delaware Bay where they are exposed twice daily during low tide. The project manager conducted a...

Screenshot of Penn State Extension On-Farm Production of Biomass Grass Pellets, featuring pictures of a barn, hay, and a hammer.northeast.sare.org resources on-farm-production-of-biomass-grass-pellets

On-Farm Production of Biomass Grass Pellets

Farm-based production of grass pellets for energy is an interesting new opportunity for farmers in the Northeast.  This case study analyzes the operation at Wood Crest Farm in Wapwallopen, Pennsylvania, where...

Bee on a yellow flowernortheast.sare.org resources native-bees-and-flowering-cover-crops

Native bees and flowering cover crops

A four-page bulletin by Kate Ellis on the benefits of improved bee habitat through cover cropping.

Dark purple grapes growing in bundles near the ground on green vinesnortheast.sare.org resources cluster-thinning-effects-on-crop-yield-and-quality-of-cabernet-sauvignon-and-cabernet-franc-grown-in-the-eastern-us

Cluster thinning effects on crop yield and quality of Cabernet Sauvignon and Cabernet Franc grown in the Eastern US

Cabernet Sauvignon and Cabernet Franc are important grape varieties that can produce excellent wine grapes and wine in the East, but optimal yields through cluster thinning have not been established. In this...

northeast.sare.org resources beyond-black-plastic

Beyond Black Plastic

While the use of black plastic is allowed within organic agriculture, it is inherently unsustainable as it is a petroleum-based product and difficult to recycle. Every acre of land farmed using...

Two different sizes of yellow corn held in handsnortheast.sare.org resources adapt-n-training-manual

Adapt-N Training Manual

Adapt-N is an online tool that helps precisely manage nitrogen (N) inputs for grain, silage, and sweet corn production. It can provide automatic daily updates of each field’s N status and recommendations, based on real-time weather...

Baskets of fruits and vegetables at the farmers marketnortheast.sare.org resources understanding-food-safety

Understanding Food Safety

The number of farmers’ markets in Massachusetts has increased significantly in recent years, and as interest from farmers and consumers has grown, the variety of foods and types of vendors has...

Prev 1 … 6 7 8 9 Next
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Sustainable Agriculture Research and Education University of Vermont US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy. Northeast SARE is hosted by the University of Vermont.


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