www.sare.org resources greenhouse-energy-conservation-strategies-and-alternative-fuels Greenhouse Energy Conservation Strategies and Alternative Fuels Includes curriculum materials, extension bulletins, resource lists, and a greenhouse energy model that were developed with the intention that educators can use the materials in full or part to deliver...
www.sare.org resources managing-alternative-pollinators Managing Alternative Pollinators Managing Alternative Pollinators: A Handbook for Beekeepers, Growers and Conservationists is a first-of-its-kind, step-by-step, full-color guide for rearing and managing bumble bees, mason bees, leafcutter bees and other bee species that...
www.sare.org resources what-is-sustainable-agriculture What is Sustainable Agriculture? How do you make a farm or ranch more sustainable? There is no single answer, but SARE’s 8 episode “What is Sustainable Agriculture” animation series highlights some common practices farmers...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...
www.sare.org resources wholesale-packing-resource-guide Wholesale Packing Resource Guide This plain language guide from New Entry Sustainable Farming Project is for farmers and ranchers interested in selling to supermarkets, produce distributors, restaurants and institutions. The guide explains packing requirements...
www.sare.org resources applying-for-the-conservation-stewardship-program-csp Applying for the Conservation Stewardship Program (CSP) This plain language guide from New Entry Sustainable Farming Project provides information to farmers who are interested in applying for the USDA-NRCS Conservation Stewardship Program (CSP), which pays farmers to...
www.sare.org resources resources-for-vermonts-beginning-farmers Resources for Vermont's Beginning Farmers Over the next decade and a half, an estimated 70 percent of farms in the United States will transfer out of production or to new owners. To help cultivate the...
www.sare.org resources high-tunnel-temperature-management High Tunnel Temperature Management Temperature management is one of the most critical factors in successful production of many high tunnel crops. While raising the minimum temperature is important, keeping the maximum temperature from exceeding...
northeast.sare.org resources rice-growing-manual-for-the-northeast-usa Rice Growing Manual for the Northeast USA Three years of experiments with growing rice in the Northeast tells us that rice is very productive, and that there is a real potential for rice to become a commercial...
northeast.sare.org resources whole-farm-nutrient-planning-for-organic-farms Whole-Farm Nutrient Planning for Organic Farms Filled with useful detail and valuable reference charts, this booklet acknowledges from the start that nutrient management is often a major challenge for organic farms. And, since soil test results...
www.sare.org resources good-agricultural-practices Good Agricultural Practices Good Agricultural Practices (GAP) certification is a way for growers to let buyers know that they follow appropriate food safety practices on their farms. These fact sheets from North Carolina...
www.sare.org resources developing-successful-organic-horticulture-farms-practical-training-for-ag-professionals Developing Successful Organic Horticulture Farms: Practical Training for Ag Professionals Power Point presentation series developed by the Southern Sustainable Agriculture Working Group for ag professionals and farmers interesting in elements of organic crop production and managing organic systems. Principles of...
www.sare.org resources small-scale-biogas-technology Small-Scale Biogas Technology Biogas technology can be used on small farms to turn on-farm organic wastes (manure, on-farm food processing) into a clean, renewable source of energy for on-farm applications. The small-scale biogas...
www.sare.org resources youth-renewing-the-countryside Youth Renewing the Countryside Smart, young people are returning to the roots of American Agriculture—roots steeped in a tradition and culture of diversity, quality and respect for the Earth. Full of brilliant color photographs,...
www.sare.org resources crop-rotation-on-organic-farms Crop Rotation on Organic Farms This manual provides an in-depth review of the applications of crop rotation-including improving soil quality and health, and managing pests, diseases, and weeds. Consulting with expert organic farmers, the authors...
northeast.sare.org resources buckwheat-cover-crop-handbook Buckwheat Cover Crop Handbook Buckwheat has been used to suppress weeds on Northeastern farms for 400 years. On modern farms we have different tools, a different market, and different economic constraints; so buckwheat will...
northcentral.sare.org resources biological-control-of-insects-and-mites-an-introduction-to-beneficial-natural-enemies-and-their-use-in-pest-management Biological Control of Insects and Mites: An Introduction to Beneficial Natural Enemies and Their Use in Pest Management Biological control relies on living organisms that must have food and shelter and that interact with the pests, the crop, and the other environmental factors. The pest manager *a farmer,...
www.sare.org resources applying-for-environmental-quality-incentives-program-eqip Applying for Environmental Quality Incentives Program (EQIP) This plain language guide from New Entry Sustainable Farming Project introduces readers to the USDA-NRCS Environmental Quality Incentives Program (EQIP), which pays farmers and ranchers to implement practices that protect...
www.sare.org resources clean-energy-farming Clean Energy Farming Across the country, as energy prices climb, farmers are turning more and more to clean energy practices. From energy-saving light bulbs to solar panels to fuels grown and processed on...
www.sare.org resources harvesting-crops-for-market Harvesting Crops for Market This plain language guide from New Entry Sustainable Farming Project shares information on when to harvest vegetables, how to prepare produce for harvest, and safe handling of produce after harvest....