northeast.sare.org resources cordyceps-mushroom-cultivation Cordyceps Mushroom Cultivation in the Northeast United States Cordyceps is currently one of the highest valued mushrooms cultivated in the world. The US market for cordyceps is rapidly growing in the supplemental and herbal markets. Willie Crosby of...
northeast.sare.org resources growing-specialty-ethnic-crops-for-a-south-asian-market-in-the-northeast Growing Specialty Ethnic Crops for a South Asian Market in the Northeast This guide, written by David Vigil and Kendra Ellis of East New York Farms!, provides information on growing three types of South Asian specialty crops--beans, vining gourds and greens. A...
northeast.sare.org resources cover-cropping-on-vegetable-farms-in-northern-new-england Cover Cropping on Vegetable Farms in Northern New England This bulletin, authored by Heather Darby and her staff at the University of Vermont Extension Crops and Soils Team, provides basic information on cover crop strategies for vegetable farms based...
northeast.sare.org resources raising-ducks-on-a-small-agroforestry-farm Raising Ducks on a Small Agroforestry Farm This guide, authored by Steve and Elizabeth Gabriel, shares their experience raising ducks on their farm in Trumansburg, New York. The guide includes the following topics. Key considerations for raising...
northeast.sare.org resources edible-weeds-on-farms Edible Weeds on Farms Tusha Yakovleva of Found Wild in New York's Hudson Valley authored this resource guide for wild edible plants on cultivated soils. Edible weeds are nourishing, resilient, and yet often maligned...
northeast.sare.org resources european-corn-borer European Corn Borer in Hops The renaissance of hopyards throughout the Northeast has brought pests not commonly associated with hop growing in other parts of the country. Farmers in New England have found European Corn...
northeast.sare.org resources pastured-rabbit-for-profit Pastured Rabbit for Profit Pastured Rabbit for Profit is a guide written by New York farmer Nichki Carangelo. It is a practical resource intended to guide farmers through the start-up phase of a pasture-based...
northeast.sare.org resources 21st-century-pastured-poultry 21st Century Pastured Poultry 21st-Century Pastured Poultry is a fully illustrated and photographed management guide for new and established farmers of every scale. It was designed as a comprehensive resource for farmers seeking to...
northeast.sare.org resources developing-a-criteria-to-select-colostrum-samples-of-poor-quality Developing a criteria to select colostrum samples of poor quality Good colostrum management is essential to the health of newborn replacements and lifelong profit as it directly links to an adequate transfer of immunity to the calf. While the farmer...
northeast.sare.org resources oyster-mushroom-cultivation Oyster Mushroom Cultivation in the Northeast United States The guide, developed by farmer Willie Crosby of Fungi Ally, covers the step by step process of growing oyster mushrooms on straw. It also summarizes a study comparing four different...
northeast.sare.org resources testing-the-use-of-spent-brewery-grain-in-three-mushroom-species Testing the use of spent brewery grain in three mushroom species A poster summarizing the results of a Farmer Grant that looked at substituting spent brewer's grain in the production of three gourmet mushroom species. ...
northeast.sare.org resources dreaming-of-local-lemons-solar-energy-virtual-tour Dreaming of Local Lemons: Solar Energy Virtual Tour Summit Naturals Organic Farm has a high tunnel and greenhouse, whose active solar heating systems allow them to grow greens throughout the winter and tropical fruits such as oranges, lemons, pineapples...
northeast.sare.org resources powering-your-farm-off-the-grid Powering Your Farm Off-the-Grid Is it possible to operate a farm off-the-grid, and what are the challenges and opportunities? Raymond Luhrman will take you on a virtual tour of Fox Creek Farm and describe...
northeast.sare.org resources minimizing-the-risks-of-vibrio-bacteria-in-farm-raised-oysters-grown-in-intertidal-elements-of-the-delaware-bay Minimizing the risks of Vibrio bacteria in farm-raised oysters grown in intertidal elements of the Delaware Bay New Jersey’s oyster farms are concentrated on the extensive intertidal sand flats of the lower Delaware Bay where they are exposed twice daily during low tide. The project manager conducted a...
northeast.sare.org resources thirsty-livestock-use-sun-or-wind-to-power-a-remote-watering-system Thirsty Livestock? Use Sun or Wind to Power a Remote Watering System Are you getting tired of hauling water to livestock in remote pastures? Jonathan Barter will show us the renewable energy powered watering system on his 210 acre livestock farm. This...
northeast.sare.org resources log-based-shiitake-cultivation Log-Based Shiitake Cultivation A useful guide to tree selection, inoculation, and accounting for environmental factors like shade, humidity, and waxing the logs to keep out other kinds of fungi....
northeast.sare.org resources consumer-attitudes-and-purchasing-decisions Consumer attitudes and purchasing decisions Covers consumer trends and concerns. You will need Adobe Presenter to view....
northeast.sare.org resources feeding-cattle-for-quality-beef Feeding cattle for quality beef Feeding, weight gain, common nutritional limitations, and more. You will need Adobe Presenter to view....
northeast.sare.org resources harvesting-cattle-to-produce-quality-beef Harvesting cattle to produce quality beef Pricing, quality at harvest, issues with dark cutters, influence of cattle age, and more. You will need Adobe Presenter to view....
northeast.sare.org resources pricing-the-beef-carcass Pricing the beef carcass Smart pricing, hidden costs, keeping up with changes in the market, and more. You will need Adobe Presenter to view....