www.sare.org resources farmdata FARMDATA FARMDATA is an online database system for inputting and reporting crop production records, particularly for organic vegetable growers. This system includes production records such as seeding, transplanting, harvest, cover crop, compost, fertilization, irrigation, pest scouting, spray activities, packing and distribution records and customer invoicing. The FARMDATA portal, accessible by both smartphone and desktop computer, uses […]
www.sare.org resources grafting-for-disease-management-in-organic-tomato-production Grafting for Disease Management in Organic Tomato Production Come learn about tomato grafting and how it can be utilized to manage diseases in organic open-field and high tunnel systems. Frank Louws of North Carolina State University and Cary Rivard of Kansas State University will provide information regarding rootstock selection as well as the grafting procedure itself. The webinar will be recorded and will […]
www.sare.org resources moving-nursery-producers-toward-sustainable-practices-fact-sheets Moving Nursery Producers Toward Sustainable Practices Fact Sheets In recent years, there has been increased interest in sustainable production practices among nursery producers, primarily for economic reasons. Conventional nursery production relies heavily on the use of plastic containers, chemical pesticides, synthetic fertilizers and imported substrate (“potting soil”) components. These fact sheets and handouts were developed by a team lead by University of Florida […]
www.sare.org resources cover-crops-and-no-till-management-for-organic-systems Cover Crops and No-Till Management for Organic Systems This Rodale Institute fact sheet reviews the use of cover crops and no-till in organic systems, including selection, establishment and mechanical termination of cover crops; crop rotations; and energy and production budgets.
www.sare.org resources organic-broccoli-production-manual Organic Broccoli Production Manual Each summer, the Twin Cities experiences a shortage of locally grown, organic broccoli. So a team of local, organically-certified farmers worked to scale up organic broccoli production to meet the needs of wholesale accounts in the region. This guide provides steps that the Twin Cities farmers took in an attempt to scale up organic broccoli […]
www.sare.org resources season-long-strawberry-production-with-everbearers-for-northeastern-producers Season-Long Strawberry Production with Everbearers for Northeastern Producers The primary purpose of this 70-page guide is to provide the opportunity for growers in the eastern United States to grow everbearing strawberries profitably. Information gained from research trials are shared with growers in addition to the observations and experiences of the guide’s authors and other significant contributors.
www.sare.org resources trained-sheep-grazing-vineyard-floor Trained Sheep Grazing Vineyard Floor According to researchers, training sheep to have a food aversion is a simple process. However, there are important steps to follow to improve the strength of the aversion. This fact sheet describes the aversion training process. The project focused on grazing sheep in vineyards for weed control. The Dosage Determination Factsheet describes how to find […]
www.sare.org resources developing-successful-organic-horticulture-farms-practical-training-for-ag-professionals Developing Successful Organic Horticulture Farms: Practical Training for Ag Professionals Power Point presentation series developed by the Southern Sustainable Agriculture Working Group for ag professionals and farmers interesting in elements of organic crop production and managing organic systems. Principles of Organic Farming Systems and Natural Resource Conservation Building Soil Quality and Managing Nutrients: Feed the Soil, and the Soil will Feed the Crop Organic Management […]
www.sare.org resources high-tunnels High Tunnels Table of contents Case Studies-----------------------------2 High Tunnels and Marketing--------23 Site Considerations--------------------26 Selecting Your Structure-----------28 Construction Tips---------------------40 Environmental Management--------47 Soil and Crop Management---------54 Pest Management--------------------60 The manual was written by Ted Blomgren of Cornell Cooperative Extension and Tracy Frisch of the Regional Farm and Food Project, with Pennsylvania farmer Steve Moore. It was published by the […]
www.sare.org resources greenhouse-ipm-with-an-emphasis-on-biocontrols Greenhouse IPM with an Emphasis on Biocontrols This manual was designed by the Pennsylvania Integrated Pest Management Program to help greenhouse growers implement biological control and integrated pest management (IPM). It begins with an introduction to IPM and its principles, information on starting an IPM/biocontrol program and using compatible pesticides, and then addresses many of the most common greenhouse pests and their […]
northeast.sare.org resources integrated-fly-management-for-pastured-cattle Integrated Fly Management for Pastured Cattle In grazing systems, flies can not only be a nuisance for cattle but can also cause herd health problems like pink eye, and reduce milk production and weight gain. Matt Steiman, livestock manager at Dickinson College Farm worked with Dr. Jason Smith, entomologist and horticultural specialist at Milton Hershey School to develop this fact sheet […]
northeast.sare.org resources potato-leafhopper-in-dry-beans Potato Leafhopper in Dry Beans As a one-page fact sheet that describes potato leafhopper as a pest in dry beans, this publication provides information on biology, symptoms and management options.
northeast.sare.org resources canola-production-for-on-farm-energy Canola Production for On-Farm Energy The following production guides, cost calculator and research reports are on canola production, including weed management. They were developed as part of a multi-year research project by University of Vermont Extension on growing sunflowers and canola for on-farm energy. Find research reports on sunflowers here. Production guides Northeast Oilseed Production Manual.pdf 10.18 MB VT Oilseed […]
northeast.sare.org resources sunflower-production-for-on-farm-energy Sunflower Production for On-Farm Energy The following production guides, cost calculator and research reports are on sunflower production, including weed management. They were developed as part of a multi-year research project by University of Vermont Extension on growing sunflowers and canola for on-farm energy. Find research reports on canola here. Production guides Northeast Oilseed Production Manual.pdf 10.18 MB VT Oilseed […]
northeast.sare.org resources predatory-mites-for-organic-thrips-control-in-high-tunnel-cucumbers Predatory Mites for Organic Thrips Control in High Tunnel Cucumbers A presentation of grant-funded research on biological control methods in New York, including cultural practices, plant resistance, grafting, rotations, sprays and beneficials.
northeast.sare.org resources resource-guide-for-organic-insect-and-disease-management Resource Guide for Organic Insect and Disease Management Crop management for insects and disease control, photos, fact sheets, and extensive appendices addressing plant resistance, habitats for beneficial insects, trap cropping, and more.
northeast.sare.org resources high-tunnel-winter-cropping-systems High Tunnel Winter Cropping Systems A 40-minute presentation by Lewis Jett, West Virginia Extension Service, on the use of high tunnels for winter crop production. Download separate audio and slideshow files:Download audio (MP3, 15MB) Download slideshow (PDF, 10MB)
northeast.sare.org resources vegetable-bedding-plants-pest-management Vegetable Bedding Plants Pest Management This University of Massachusetts web page has information on integrated pest management (IPM) and organic controls, two practical ways to effectively manage pests on vegetable bedding plants. Vegetable bedding plants are commonly grown in the Northeast as part of the spring sales mix. Although vegetable bedding plants may only be in the greenhouse for a […]
northeast.sare.org resources tomato-spotted-wilt-orthotospovirus-and-impatiens-necrotic-spot-orthotospovirus Tomato spotted wilt orthotospovirus and Impatiens necrotic spot orthotospovirus This fact sheet was written by Pennsylvania State University graduate student Juan Francisco Iturralde Martinez who studied molecular techniques for detecting the viruses: Tomato spotted wilt orthotospovirus (TSWV) and Impatiens necrotic spot orthotospovirus (INSV). The publication provides information and recommendations about the project's model virus TSWV and the closely related virus INSV that can be […]
northeast.sare.org resources minimizing-the-risks-of-vibrio-bacteria-in-farm-raised-oysters-grown-in-intertidal-elements-of-the-delaware-bay Minimizing the risks of Vibrio bacteria in farm-raised oysters grown in intertidal elements of the Delaware Bay New Jersey’s oyster farms are concentrated on the extensive intertidal sand flats of the lower Delaware Bay where they are exposed twice daily during low tide. The project manager conducted a preliminary study to test whether this result applies to mid-Atlantic intertidal environments. The project did not reveal a significant difference between levels of total and pathogenic Vibrio […]