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Farmers Invited to Apply for Sustainable Ag Grants
The Northeast Sustainable Agriculture Research and Education (SARE) Program is inviting farmers and growers to submit proposals to its Farmer Grant Program. Proposals are due online by 5 p.m. on Nov. 16 for projects starting next spring. Funded projects, which are capped at $30,000, will be announced in late February 2022. The call for proposals, […]

New Edition of "Building Soils for Better Crops" Now Available
The fourth edition of SARE’s most popular book, Building Soils for Better Crops: Ecological Management for Healthy Soils, is now available online and in print. The book covers everything from soil organic matter and nutrient cycles to ecological soil management including sections on cover crops, compost, reduced tillage, addressing fertility issues and more. Building Soils […]

July-August Innovations Newsletter Focuses on Social Sustainability
Visit our latest edition of Innovations to learn more about Northeast SARE, our Grant programs, and stories of funded projects. This edition focused on social sustainability.

Supporting Relationships for Farm Success
It is not uncommon that the barriers to implementing changes on the farm are not related to production or marketing but rather interpersonal or "non-technical" issues like effective communication, decision-making, goal setting and time management. This toolkit was created by Dr. Leslie Forstadt, University of Maine Cooperative Extension, and Abby Sadauckas, Apple Creek Farm, as […]

Managing Staph aureus on the Organic Dairy
Staphylococcus aureus is a bacterium that causes mastitis in dairy cattle. Staph aureus mastitis is highly contagious and can easily spread among the herd. Organic dairy farmer Katie Webb Clark conducted a Northeast SARE Farmer Grant project to test milking hygiene and preventative management protocols used in the U.S. and New Zealand, trialed Manuka honey […]

Annual Report Looks Back at 2020 and Looks Up to the Future
Northeast SARE has published its annual report for 2020. The report includes a piece from director Vern Grubinger called, "Looking up – for Sustainability". It highlights funded projects representing each of Northeast SARE's six competitive grant programs, and lists the 111 projects awarded in 2020.

Successful Farming Practices in the Face of Climate Change
This article was reprinted with permission from Green Energy Times, a periodical that advances the opportunities at the intersection of business, technology and sustainability. When farmers and growers throughout the Northeast go to work, they know they will face unpredictable weather. After all, Mark Twain’s adage, “If you don’t like the weather in New England, […]

Case Studies on Setting Up Microloans
According to a study conducted by The Carrot Project, 25 percent of farmers that request financing are denied access to credit needed for start-up and expansion costs. In 2009 and 2010, the Massachusetts-based nonprofit set up collaborative microloan programs in Massachusetts, Maine and Vermont. They facilitated 15 loans, with a median loan size of $12,300, […]

Getting Work Done Series
The legal classification of farm workers has many implications, including whether farmers must pay minimum wage, carry workers’ compensation, withhold and pay taxes, and more. A series of guides--one for each state in New England--are designed to help farmers better understand the legal definitions and criteria for classifying their workers. The guides walk readers through […]

New Online Tool Helps Farmers Make Cover Crop Decisions
The Northeast Cover Crops Council (NECCC) recently released an online tool designed to support farm decision-making around cover crops. The Cover Crop Decision Support Tool is available at no cost at: http://covercrop.tools/. It includes a Cover Crop Explorer that provides in-depth information on more than 35 cover crop species. It also has a Species Selector […]

Northeast Cover Crop Decision Support Tool
The Northeast Cover Crops Council (NECCC) has created an online tool designed to support farm decision-making around cover crops. The tool includes a Cover Crop Explorer that provides in-depth information on more than 35 cover crop species. It also has a Species Selector that assists users in selecting individual cover crops based on plant hardiness […]

Cover Cropping on Vegetable Farms in Northern New England
This bulletin, authored by Heather Darby and her staff at the University of Vermont Extension Crops and Soils Team, provides basic information on cover crop strategies for vegetable farms based in northern New England. It addresses cover crop benefits and challenges; cover crop selection, seeding option planting dates, termination options; and additional resources. The bulletin […]

European Corn Borer in Hops
The renaissance of hopyards throughout the Northeast has brought pests not commonly associated with hop growing in other parts of the country. Farmers in New England have found European Corn Borer to be a unique pest in their hopyards. Farmer Ryan Houghton of The Hop Yard in Portland, Maine and David Handley of University of […]

2019 Northeast SARE Annual Report
The Northeast Sustainable Agriculture Research and Education (SARE) Program offers grants to farmers, educators, service providers, researchers and others to address key issues affecting the sustainability of agriculture throughout the Northeast region of the U.S. that includes Connecticut, Delaware, Massachusetts, Maryland, Maine, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, Vermont, West Virginia, and […]

Maine training project focuses on interpersonal relationships for greater farm viability
Providing farmers with expert advice on production and farm management topics is the focus of much of the work conducted by Extension educators, nonprofit staff and other agricultural service providers. But what happens when the conversation with farmers veers beyond soil health, agronomy and animal husbandry to questions around communication, decision-making, goal-setting and time management? […]

UMaine student explores temperature tolerances of kelp
As a sea vegetable, kelp may help Northeast acquaculturists diversify their businesses and contribute to this multibillion-dollar industry. Charlotte Quigley, a PhD student at the University of Maine, used her Northeast SARE Graduate Student grant to study Alaria esculenta, a kelp that is of interest to U.S. growers due to its market potential, nutritious and […]

Maine leads project using winter ecology to manage small ruminant parasites
For many small ruminant operations, grazing is central to farm profitability. However, grazing livestock increases risks of losses due to parasite-infested pastures. Haemonchus contortus, Barber pole worm, is a particular threat to sheep and goat farms throughout the Northeast region. Although H. contortus (as a subtropical parasite) has adapted to northern climates, Jim Weber of […]