Celebrating life's complexity, and with a dose of grace and humor, Vern Grubinger uses Vermont's agri- and human culture as a setting for essays that gently challenge us to think a little harder about where our food comes from, how it is grown, and the many ways sustainability issues and ideas resonate in our daily lives. $10. Purchase price includes shipping.
With an Ear to the Ground
Created with SARE support
| 2004 | 200 pages
Contact Northeast SARE at northeastsare@uvm.edu.