Showing 1-19 of 19 results
Managing Staph aureus on the Organic Dairy
Staphylococcus aureus is a bacterium that causes mastitis in dairy cattle. Staph aureus mastitis is highly contagious and can easily spread among the herd. Organic dairy farmer Katie Webb Clark conducted a Northeast SARE Farmer Grant project to test milking hygiene and preventative management protocols used in the U.S. and New Zealand, trialed Manuka honey […]
Cover Crops for Soil Health Workshop
All session recordings and slide presentations from this three-day professional development workshop are available online. Hosted by Northeast SARE and Delaware State University in March 2016, this event addressed the latest research on the benefits and successful management of cover crops in grain, vegetable and animal production systems.
New York Cover Crops Decision Tool
This is an online tool to help you quickly narrow the choices of cover crop for your situation. In a few seconds, you will have growing instructions for the cover crop that will do the job you need. Access the Cover Crops Decision Tool now. It is designed for the soil, climate, cropping practices and […]
Predatory Mites for Organic Thrips Control in High Tunnel Cucumbers
A presentation of grant-funded research on biological control methods in New York, including cultural practices, plant resistance, grafting, rotations, sprays and beneficials.
Resource Guide for Organic Insect and Disease Management
Crop management for insects and disease control, photos, fact sheets, and extensive appendices addressing plant resistance, habitats for beneficial insects, trap cropping, and more.
Vegetable Bedding Plants Pest Management
This University of Massachusetts web page has information on integrated pest management (IPM) and organic controls, two practical ways to effectively manage pests on vegetable bedding plants. Vegetable bedding plants are commonly grown in the Northeast as part of the spring sales mix. Although vegetable bedding plants may only be in the greenhouse for a […]
Problem Solving and Innovation on the Farm
This manual is designed to help farmers improve operations by combining problem-solving and experimentation with day-to-day farm management. The step-by-step process outlined is based on the know-how of experienced farmers who have developed innovative approaches for adapting their farms to changes. By explaining the techniques these farmer innovators use, the manual provides information on how […]
Scaling Up Pastured Livestock Production
This research report, authored by Pasa Sustainable Agriculture staff Franklin Egan and Brooks Miller of North Mountain Pastures, summarizes land and feed efficiency benchmarks for grass-finished beef, pastured pigs, and pastured broilers. It explores the implications of these benchmarks for scaling-up pastured livestock to become a dominant method of livestock farming in Pennsylvania.
Reading the Farm
Farm educators often have in-depth knowledge of certain components of agriculture, but have few opportunities to see how these components work together to influence sustainability. Reading the Farm brings together educators and experts who share knowledge in the context of working, real-world farms.
Horn Farm and Restaurant
Horn and Farm Restaurant is a diversified organic operation in Bedford, Pennsylvania.
Organic parasite control
Signs of parasites, prevention, National Organic Program standards, and more.
Native bees and flowering cover crops
While managed colonies of European honey bees are most frequently used for crop pollination, wild or native bees commonly provide the same pollination services for ‘free’ without the costs of renting or maintaining honey bee hives.
Beyond Black Plastic
This publication explores sustainable, organic mulches such as cover crops and no-till and reduced tillage systems as alternatives to black plastic mulch for weed control. The booklet includes a discussion of the impact of organic mulches on soil quality and fertility, weed control, yields and waste production, and profitability for small to mid-size vegetable operations.
Silvopasture fact sheet
In a silvopasture system, trees provide long-term, high-value timber and livestock provide short-term cash flow.
Backpack Sprayers for Small-Scale Farms
Backpack sprayers are a boon to farmers on small acreage, but not all sprayers are created equal. Video series.
New weed control tools for smaller farms
Weed control is an important issue on vegetable farms, and it can be particularly challenging on smaller farms that lack effective mechanization. This Partnership Grant addressed that issue and also leveraged a variety of other resources to study innovative tools that could have wide applicability to the many small vegetable farms in our region. The […]
Tackling the Thorny Issues, Linking Practitioners
As the ranks of organic farmers swell in America, so does the need for answers to tough problems in organic agriculture. For example, how can weeds be controlled without soil-eroding tillage? How can risk be minimized? How can farmers learn from one another? Thanks to researcher/educators like Anu Rangarajan of Cornell University, new and transitioning […]
Whole-Farm Nutrient Planning for Organic Farms
A 16-page booklet that helps organic farmers understand their soil test results and use these results wisely and compliantly, within the USDA National Organic Program standards.
A series of eight handbooks for new farmers or established producers seeking to transition to organic or improve their current practices. Print only; order from Chelsea Green.