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How Alive is My Soil?
This guide presents soil testing methods that can be performed in the field by farmers, gardeners, or anyone who desires to understand and appreciate soil from a different perspective. While these tests aren’t intended to be a replacement for sending soil to a lab, they can be considered complementary to annual or biannual lab analysis.
Vermont Food Education Every Day
Includes guides for farmers and food service personnel working to increase local food in schools.
Case Studies on Setting Up Microloans
According to a study conducted by The Carrot Project, 25 percent of farmers that request financing are denied access to credit needed for start-up and expansion costs. In 2009 and 2010, the Massachusetts-based nonprofit set up collaborative microloan programs in Massachusetts, Maine and Vermont. They facilitated 15 loans, with a median loan size of $12,300, […]
Assessing the Economic Impacts of Regional Food Hubs: the Case of Regional Access
This report assesses the economic impact of food hubs on the distribution and sale of local foods.
The Baltimore Farm Alliance
Lessons learned while building a farm alliance in Baltimore, MD.
Farmland ConneCTions
A guide for towns, institutions, and land trusts using or leasing farmland.