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Animal Production Topics

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Showing 1-20 of 24 results

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Building Soils for Better Crops Coverwww.sare.org resources building-soils-for-better-crops

Building Soils for Better Crops

The 4th edition of Building Soils for Better Crops is a one-of-a-kind, practical guide to ecological soil management. It provides step-by-step information on soil-improving practices as well as in-depth background—from what...

Sustainable Funding Guide Coverwww.sare.org resources building-sustainable-farms-ranches-and-communities

Building Sustainable Farms, Ranches and Communities

This guide lists funding opportunities offered by federal programs, and is indispensable for anyone seeking government help to foster their innovative enterprise in forestry and agriculture. Specifically, it addresses program...

USB thumb drivewww.sare.org resources the-small-ruminant-toolbox

The Small Ruminant Toolbox

Sheep and goat enterprises offer diversification opportunities for small and limited-resource farmers. This Small Ruminant Toolbox was developed by the National Center for Appropriate Technology (NCAT) in order to provide...

farm-to-hospital toolkit pagewww.sare.org resources farm-to-hospital-toolkit

Farm to Hospital Toolkit

This twelve-part document contains tools that farmers, ranchers and hospitals can use as they work to increase direct hospital purchases from local farmers.

Guide on building an on-farm poultry processing facilitywww.sare.org resources building-an-on-farm-poultry-processing-facility

Building an On-Farm Poultry Processing Facility

Drawing on their own experiences and those of other poultry processing projects around the country, New Entry Sustainable Farming Project put together this comprehensive guide to planning and constructing a...

guide to applying for the Conservation Stewardship Programwww.sare.org resources applying-for-the-conservation-stewardship-program-csp

Applying for the Conservation Stewardship Program (CSP)

This plain language guide from New Entry Sustainable Farming Project provides information to farmers who are interested in applying for the USDA-NRCS Conservation Stewardship Program (CSP), which pays farmers to...

Guide to designing a small red meat plantwww.sare.org resources guide-to-designing-a-small-red-meat-plant

Guide to Designing a Small Red Meat Plant

Meat plants can vary widely in use and design. How you build a plant depends on the types of processes you intend to have as part of your plant (e.g....

guide on applying for environmental quality incentives program fundingwww.sare.org resources applying-for-environmental-quality-incentives-program-eqip

Applying for Environmental Quality Incentives Program (EQIP)

This plain language guide from New Entry Sustainable Farming Project introduces readers to the USDA-NRCS Environmental Quality Incentives Program (EQIP), which pays farmers and ranchers to implement practices that protect...

Dairy Your Way Coverwww.sare.org resources dairy-your-way

Dairy Your Way

This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy...

Poultry Your Way Covernorthcentral.sare.org resources poultry-your-way

Poultry Your Way

Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which...

custom grazing relationships cover pagenortheast.sare.org resources considerations-and-recommendations-when-establishing-custom-grazing-relationships

Considerations and Recommendations When Establishing Custom Grazing Relationships

This guide and set of recommendations are intended for organic dairy farmers and other livestock graziers interested in starting a custom grazing relationship with a neighboring farmer or landowner. Successful...

Farm to School farm tournortheast.sare.org resources vermont-food-education-every-day

Vermont Food Education Every Day

Through a Northeast SARE Research and Education grant, Vermont Food Education Every Day (FEED) produced two guides for farmers and school food service personnel to help build farm to school programs...

MPU food safety guidenortheast.sare.org resources mobile-poultry-processing-unit-farm-and-food-safety-management-guide

Mobile Poultry Processing Unit Farm and Food Safety Management Guide

New Entry Sustainable Farming Project and the New England Small Farm Institute prepared this guide for small-scale poultry producers and processors using a Massachusetts-inspected mobile poultry processing unit or stationary...

Raising Ducks guide covernortheast.sare.org resources raising-ducks-on-a-small-agroforestry-farm

Raising Ducks on a Small Agroforestry Farm

This guide, authored by Steve and Elizabeth Gabriel, shares their experience raising ducks on their farm in Trumansburg, New York. The guide includes the following topics. Key considerations for raising...

pastured rabbit for profit cover pagenortheast.sare.org resources pastured-rabbit-for-profit

Pastured Rabbit for Profit

Pastured Rabbit for Profit is a guide written by New York farmer Nichki Carangelo. It is a practical resource intended to guide farmers through the start-up phase of a pasture-based...

Black and white cow looking at the cameranortheast.sare.org resources developing-a-criteria-to-select-colostrum-samples-of-poor-quality

Developing a criteria to select colostrum samples of poor quality

Good colostrum management is essential to the health of newborn replacements and lifelong profit as it directly links to an adequate transfer of immunity to the calf. While the farmer...

Cover of Low Input Lambing and Kidding with a picture of a baby lambnortheast.sare.org resources low-input-lambing-and-kidding

Low-Input Lambing and Kidding

A 70-page handbook on reducing inputs and managing  stress during lambing or kidding. Includes operational strategies and costs, pasture lambing, animal well-being, and other considerations. ...

Two different sizes of yellow corn held in handsnortheast.sare.org resources adapt-n-training-manual

Adapt-N Training Manual

Adapt-N is an online tool that helps precisely manage nitrogen (N) inputs for grain, silage, and sweet corn production. It can provide automatic daily updates of each field’s N status and recommendations, based on real-time weather...

Baskets of fruits and vegetables at the farmers marketnortheast.sare.org resources understanding-food-safety

Understanding Food Safety

The number of farmers’ markets in Massachusetts has increased significantly in recent years, and as interest from farmers and consumers has grown, the variety of foods and types of vendors has...

Chickens behind a wide netting fence, with the title "Niche Poultry Enterprises In New England"northeast.sare.org resources niche-poultry-enterprises-in-new-england

Niche Poultry Enterprises in New England

Broiler enterprises have started making a comeback in the region in recent years, but they tend to look very different from the standard broiler operations you’d find in Maryland or Georgia. Scale is the...

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Sustainable Agriculture Research and Education University of Vermont US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy. Northeast SARE is hosted by the University of Vermont.


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