Showing 21-37 of 37 results

Pastured Rabbit for Profit
Pastured Rabbit for Profit is a guide written by New York farmer Nichki Carangelo. It is a practical resource intended to guide farmers through the start-up phase of a pasture-based rabbitry. It includes a full enterprise budget along with housing plans, sample breeding schedules, feed guidelines and other rabbit husbandry basics. Chapters include: Why Rabbits? […]

Racial Equity Toolkit
This toolkit was developed by the Caitlin Arnold and the National Young Farmers Coalition as part of a Northeast SARE Partnership Project to train farmers interested in confronting and dismantling racism and inequity in Northeast farm and food systems. The project and this toolkit were initiated in response to requests from majority white Coalition chapters […]

2019 Northeast SARE Annual Report
The Northeast Sustainable Agriculture Research and Education (SARE) Program offers grants to farmers, educators, service providers, researchers and others to address key issues affecting the sustainability of agriculture throughout the Northeast region of the U.S. that includes Connecticut, Delaware, Massachusetts, Maryland, Maine, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, Vermont, West Virginia, and […]

21st Century Pastured Poultry
21st-Century Pastured Poultry is a fully illustrated and photographed management guide for new and established farmers of every scale. It was designed as a comprehensive resource for farmers seeking to develop, expand or improve a pastured poultry enterprise. Using Joel Salatin’s Pastured Poultry Profit$ as a guide, author Nickhi Carangelo set forth to produce an […]

New technology for improving nitrogen management in corn
A multi-state Research and Education project, led by Cornell University’s Aaron Ristow and Harold Van Es, aimed to enhance nitrogen (N) management in corn acreage by calibrating a new tool, Adapt-N, and educating farmers about nutrient management. Adapt-N is a cloud-based computer tool that provides precise N fertilizer recommendations that account for seasonal weather conditions […]

Cornell team digs into cover crops as livestock feed
Cornell University agronomist Quirine Ketterings conducted her Northeast SARE Research and Education project to better understand the incorporation of winter cereal cover crops— triticale, winter rye and wheat—into silage corn rotations. This double crop system enables farmers to provide both corn and cover crops as livestock feed. Because growing cover crops as dairy forages means […]

Sustainable year-round sheep milking management
The U.S. sheep dairy industry is currently a seasonal business as traditional dairy sheep breeds tend to follow an annual 180-day lactation. With her Northeast SARE Graduate Student grant, Nikola “Niko” Kochendoerfer of Cornell University, explored the possibility of year-round sheep milking management using meat breed ewes (Finn and Dorset crossbreeds). These breeds are capable […]

Sustainable wine course goes online
In the vineyard industry, the task of communicating to customers is often left to winery sales and hospitality staff who may not know much about the farming end of the business. Whitney Beaman of Bedell Cellars in Cutchogue, NY recognized that educating winery employees who hold customer-facing roles (including tasting room, wine club and wholesale […]

Thirsty Livestock? Use Sun or Wind to Power a Remote Watering System
Are you getting tired of hauling water to livestock in remote pastures? Jonathan Barter will show us the renewable energy powered watering system on his 210 acre livestock farm. This webinar is part of the 2014 Sustainable Farm Energy Webinar Series, partially funded by the Northeast SARE's New York Professional Development Program.

Cooperative Farming
A cooperative is both a type of business and an attitude.

Adapt-N Training Manual
Adapt-N is an online tool that helps precisely manage nitrogen (N) inputs for grain, silage, and sweet corn production. It can provide automatic daily updates of each field’s N status and recommendations, based on real-time weather influences, and can be used with any device with internet access.

Low-Input Lambing and Kidding
A 70-page handbook on reducing inputs and managing stress during lambing or kidding.

Log-Based Shiitake Cultivation
A 57-page guide to producing these gourmet mushrooms.
Assessing the Economic Impacts of Regional Food Hubs: the Case of Regional Access
This report assesses the economic impact of food hubs on the distribution and sale of local foods.
On-Farm Research
A guide to designing and following through on farm-based research.

Farmers Market Managers Training Manual
This comprehensive training resource provides tools for market managers to be effective and to overcome common obstacles they face.

Buckwheat Cover Crop Handbook
Buckwheat has been used to suppress weeds on Northeastern farms for 400 years. This handbook outlines how to use buckwheat as an economical weed-control tool, with recommendations based on extensive grower surveys, original research and on-farm trials.